Thursday 5/19
It's GERMAN NIGHT Thursday 5/19. We are feeling the love for Riesling, and Germany is the homeland of this Mother of All Grapes! On the menu: #Riesling & Mustard Glazed Pork Belly with Potato Dumplings, #Potatopancakes with Sour Cream & Cranberry-Apple Sauce, #ChickenSchnitzel, #braisedredcabbage with Roasted Apple-Mashed Potatoes. Paired with a fine selection of German & Fingerlake Rieslings, by the glass and bottle, plus German Beer. @WineSpectator #90points #Selbach Incline @WSRestoAwards #Radeberger #DrLoosen