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Friday 6/25

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WINE

Red or White Sangria

9



BEER

Funky Buddha “Void Shaker”

Bourbon Barrel Aged Imperial Stout

11% ABV, 92 points Beer Advocate

10oz/$12



SMALL PLATES

Smoked Fish Dip

Pickled Jalapeños & Lavosh

13


5-Spice Pork Steamed Bun

Pickled Daikon, Carrots, Cilantro

13


Half Dozen Oysters

Broiled with Miso & Bacon

18


ENTRÉES

Pan Roasted Halibut

Craw Fish Sauce

Dirty Rice

38


DESSERT

Amazing Carrot Cake

12