DINE OUT LAUDERDALE PRIX FIXE 8/1-9/30
The Cook and The Cork Dine Out 2025
$60. 3 Course Prix Fixe
Wednesday through Saturday, August & September
Includes 1 glass of wine from our Wine Spectator Award Winning List:
(Chef’s selection of whites & reds)
Appetizer, Choose 1
Gem Lettuce Gremolata
Freshly Grated Reggiano Cheese, Lemon-Caesar Vinaigrette
Spare Ribs
Braised in Pear Juice, Korean BBQ Sauce,
Cucumber Kimchee
Tempura Shrimp
Sweet Chili Glaze, Honey Wasabi, Asian Slaw
Tuna Crispy Rice
Spicy Tuna served over Crispy Sushi Rice
Soy & Wasabi Glaze
Potato Pierogies
Caramelized Onions, Sour Cream & Applesauce
Entree, Choose 1
Brown Butter & Mushroom Sauteed Ramen
Reggiano Cheese, Bok Choy, Pickled Vegetable
Tamari-Honey Glazed Short Rib
Wasabi Mashed Potatoes, Cranberry Mostarda
Pappardelle Bolognese
Wagyu Beef, Basil Ricotta, Rosemary Focaccia
Seared Salmon with Shrimp
Bok Choy & Shiitake, Dashi Seafood Broth
KFC
Korean Fried Chicken, Light & Dark
Organic Boneless Breast & Thigh
Wasabi Mashed Potatoes, Cucumber Kimchee,
Asian Slaw
Grilled Pork Chops
Crispy Potatoes, Sweet Onions
Pineapple-Chipotle Relish
Dessert, Choose 1
Vanilla Creme Brûlée
Dark Chocolate Brownie, Vanilla Bean Ice Cream