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Donelan Wine Dinner 6/14/22

A RHÔNE RANGER IS RIDING INTO TOWN

Join us Tuesday, June 14, 2022 for a unique wine event, featuring Donelan Family Wines

This is a rare chance to taste their outstanding wines with the producer. 

Cushing Donelan will be on hand to describe their signature wines like Roussanne Venus, Cuvee Moriah, and Kobler Family Vineyard Syrah, and tell you why they pair so well with Chef Keith Blauschild's dishes.

Donelan's boutique wines from cool climate sites in Sonoma have captured the attention of collectors and the press, especially Robert Parker, who has awarded Donelan wines with 2 perfect scores.

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First Course 

Lime-Soy Cured Ahi Tuna
Seared Scallop, Ginger Lobster Sauce
Haas Avocado, Sturgeon Caviar
Roussanne Venus 2018

 Second Course

Frisee, Sous Vide Egg
Smoked Duck Pastrami
Blackberry Vinaigrette
Cuvee Moriah Red Blend 2015

Third Course

Pan Roasted Lamb Chops
Braised White Beans, Eggplant & Sundried Tomatoes
Caramelized Spring Ramps-Prosciutto Salpicon
Syrah Cuvee Christine 2016

Fourth Course

Prime Skirt Steak Roulade
Watercress & Bacon
Portobello Cognac Demi glace
Reggiano Spaetzle & Carrot Pancakes
Syrah Kobler Family Vineyard 2016

 Dessert

Pistacchio Kataifi
Espresso Ice Cream
Baked Peaches
From Chef's Personal Collection:
Tsiakkas Winery Commandaria, 2014
Cyprus

$165.pp plus tax & gratuity

RESERVE YOUR SPOT