Tonight's Special Friday 5/14

WINE

Red or White Sangria

9

SMALL PLATES

Brussel Sprouts

Warm Bacon Vinaigrette

10

Lobster Corn Fritters

Honey Wasabi Dip

15

ENTRÉES

Grilled Rainbow Trout

Guava Glaze, Mango Slaw

Hearts of Palm Rice

28

DESSERT

Wild Blueberry Cobbler

Vanilla Ice Cream & Lemon Sorbet

12