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Tonight's Special Friday 5/14

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WINE

Red or White Sangria

9


SMALL PLATES


Brussel Sprouts

Warm Bacon Vinaigrette

10


Lobster Corn Fritters

Honey Wasabi Dip

15



ENTRÉES


Grilled Rainbow Trout

Guava Glaze, Mango Slaw

Hearts of Palm Rice

28


DESSERT


Wild Blueberry Cobbler

Vanilla Ice Cream & Lemon Sorbet

12