Tonight's Special Friday 5/14

WINE
Red or White Sangria
9
SMALL PLATES
Brussel Sprouts
Warm Bacon Vinaigrette
10
Lobster Corn Fritters
Honey Wasabi Dip
15
ENTRÉES
Grilled Rainbow Trout
Guava Glaze, Mango Slaw
Hearts of Palm Rice
28
DESSERT
Wild Blueberry Cobbler
Vanilla Ice Cream & Lemon Sorbet
12