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Tonight's Specials 6/4/16

a plate of food with a fork

SMALL PLATE

Fresh Imported Tuscan Black
Truffle Risotto
16
Sautéed Foie Gras
port wine & sweet onion marmalade
grilled portobello
frisée salad
17
Cedar Key Little Neck Clams
steamed with miso broth
12
Farmer Lee Jones’ Black Rose Lettuce
shaved summer radishes
julienned rainbow carrots
gold tomatoes
passion fruit vinaigrette
5
Moroccan Style Lamb
braised with
raisins, yellow carrots, white beans
12
Asian Beef Tenderloin Lettuce Wraps
13
ENTREE
Pan Seared Bronzino
lemon-parsley sauce
28
Chinese BBQ
Beef Char Su
steamed Kalijeera rice
stir fried vegetables
28