FRIDAY 12/1

SMALL PLATES

Irish Onion Soup

Caramelized Sweet Onions

&

Melted Guinness-White Cheddar

12

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Robata Grill

Served with Miso-Mayo

Asian Slaw:

Wagyu Steak Skewers

15

Teriyaki Salmon Skewers

14

Shrimp

15

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Brussel Sprouts

Bacon-Balsamic Reduction

12

Potato Pierogies

Lightly Browned Onions

Applesauce, Sour Cream

14

ENTRÉES

Pan Seared Sea Scallops 

with

Kabocha Squash Risotto

Lemon-Sage Beurre Blanc

Shaved Reggiano & Crispy Bacon

36

Grilled Rainbow Trout

Pan Roasted Herbed Potatoes

Almond Beurre Blanc

30

DESSERT

Pecan-Caramel 

Bread Pudding

Vanilla Ice Cream

12